RESERVATION: (+1) 250 733 2356

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Gourmet Lunch @ Enrico

January 29 @ 12:00 pm - 4:00 pm

$18.50

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Join us for Gourmet Lunches made by our red seal chef, Leigh Parkin-Hatch.

Every Monday, you can enjoy a delicious combination of foods with glass of wine for $18.50.

Today’s Menu: Curry Chicken Sandwich with Arugula on a Ciabatta bun, Mulligatawny Soup with a glass of wine.

Call 250-733-2356 to make a reservation.

 

Details

Date:
January 29
Time:
12:00 pm - 4:00 pm
Cost:
$18.50
Event Tags:

Organizer

Leigh-Parkin Hatch
Email:
leigh@enricowinery.com

Venue

Enrico Winery
3280 Telegraph Road
Mill Bay, BC - British Columbia V0R2W1 Canada
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Phone:
250-733-2356
Website:
www.enricowinery.com